Product Family

Turmeric Oleoresin

A turmeric oleoresin range for buyers who need dependable colour, clearer grade selection, and a practical route to qualification.

Natural colourDairySeasoningsSavouryMulti-grade range

Next steps

Request a quote, sample, or specification sheet

Compare available grades, request a quote, or request the specification sheet with CoA parameters and compliance documentation.

EtO-free · Batch CoAFSSC 22000 plant
Turmeric Oleoresin
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Grade selection

Select the right grade

Turmeric Oleoresin 8–9% Oil Soluble

When to choose: When oil compatibility matters more than maximum curcumin concentration, and the target application needs a practical colour grade for savoury systems, blends, or fat-phase incorporation.

View Grade Details →

Turmeric Oleoresin 30%

When to choose: When the application needs more colour strength per unit addition, tighter colour loading, or a stronger turmeric platform than the 8–9% oil-soluble grade is designed to provide.

View Grade Details →
01

What Turmeric Oleoresin Is

Turmeric oleoresin is a concentrated turmeric extract used where buyers need more controlled colour contribution and handling than raw powder can provide. The right grade depends on solubility preference, required colour strength, dosage, and end-use system.

Four Squares also supplies whole turmeric fingers through an agritech-managed farm partnership — see our turmeric fingers page for the farm traceability route.

02

Available Grades

Turmeric Oleoresin 8-9% Oil Soluble
A grade for applications where oil compatibility is important and a practical turmeric colour format is needed.

Turmeric Oleoresin 30%
A stronger grade for buyers who need higher colour concentration and tighter dosing.

03

How the Grades Differ

Choose the right grade based on:

  • oil compatibility versus higher concentration requirement
  • target colour contribution
  • dosage and processing fit
  • application system

Compare the two grades below, then open the one that fits to review its full specification.

04

Typical Application Areas

Turmeric oleoresin grades are commonly used in:

  • seasoning blends
  • sauces and dressings
  • bakery and snack formulations where suitable
  • convenience foods and prepared foods
  • colour-oriented ingredient systems requiring turmeric-derived positioning

Final suitability depends on the selected grade, dosage, process conditions, target appearance, and destination-market review.

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Next Step

Choose the right grade, request a quote, request a sample, or ask for the specification sheet.

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